Toor Dal

MOQ : 100 Kilogram

Preferred Buyer From

Location

Worldwide

Product Details

Shelf Life

1 Year

Color

Yellow

Specialities

Rich In Taste, Good Quality

Size Available

7mm, 8mm

Packaging Type

Plastic Packet

The pigeon pea is a perennial legume, its consumed on a large scale in South Asia and is a major source of protein.
It is also known as Toor dal , Arhar dal , Split pigeon peas, Tovar dal , Tur dal , Thuvaram Parappu , Kandhi pappu.
It is widely used form of lentil, popular recipes like South India sambhar, Gujarati Dals, the famous puran poli and lots of other tasty.
It maintains blood pressure , potassium is the key mineral found, assists in growth of cells, tissues, muscles and bones.
It prevents anemia, folate is found in adequate.
It has anti inflammatory properties, helps in losing weight.
Vitamin B is also present , riboflavin and Niacin enhance the carbohydrate metabolism.
It contains dietary fiber, potassium and low cholesterol and which help to maintain healthy.

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